Joe Ricchio

The Salt Exchange's one year anniversary, Bloomsday, and eating tripe at 6 in the morning.

For your reading and web-browsing pleasure:

We will celebrate (!):  Today marks our one year anniversary, and we just can't believe it. We will be offering new signature drinks and complimentary canapés from 5-7. As always, there will be free parking available in the MEMIC lot and we are so excited to see you. It has been a fabulous year for us at the restaurant, and we have received so much love and support from the community. For that, we thank you from the bottom of our hearts.  

  • Also worth noting (especially for those of you with a taste for literature): Our anniversary falls on Bloomsday, a day set aside to celebrate the life of author James Joyce. More about the day can be read here, and we encourage you to have a drink for James. The Writer's Almanac writes about Bloomsday here, and you can hear Garrison Keillor talk about Bloomsday here
  • Finally: Joe Ricchio made a beautifully entertaining appearance on WCSH this morning, where he made tripe soup. Topics covered included soups that make for good hangover cures, living safely through vicarious blog-reading, and - of course - early morning tripe-eating. You can watch his performance below. 

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